Raita

Ingredients

• 4 C plain yogurt
• 2 tsp salt
• freshly ground black pepper
• 1 tsp cayenne pepper
• 2 tsp roasted cumin seeds
• 4 medium tomatoes, peeled, seeded, and finely chopped
• 2 English cucumber, peeled, seeded, small dice
• 8 tbsp finely chopped mint leaves

Preparation

1. Place yogurt in a bowl and beat lightly with a fork until smooth and creamy.
2. Add the salt, black pepper, cayenne, and cumin. Mix well.
3. Add remaining ingredients and mix again.