Fusion
This is a fusion meal with American ingredients and indian spicing. Recipes come from "One Spice, Two Spice" by Floyd Cardoz.
Roast Lamb with Mint-Black Pepper Sauce
Basmati Pilaf with Mung Beans and Lentils
Ratatouille
Cucumber and Tomato Salad with Curry Leaf and Lime Dressing
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PeteJohnson
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- 20 May 2007
Revision: r1.1 - 20 May 2007 - 14:23 -
PeteJohnson